From the kitchen

News & stories.

Updates, openings, and stories from El Pueblo Mexican Food.

A busy El Pueblo patio scene — guests dining outside under the burritos and tacos signage

In the press

Covered by the press.

Independent journalism about El Pueblo Mexican Food.

Marketplace NPR / public radio

This small chain is bucking price trends with fish tacos for about $1

El Pueblo Mexican Food, a family-owned chain in northern San Diego County, has kept the price of its signature fish tacos close to a dollar for more than a decade.
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San Diego Union-Tribune

El Pueblo now serving up authentic Mexican in Pacific Highlands Ranch

Fish taco specialists El Pueblo open a fourth restaurant at The Village at Pacific Highlands Ranch — fresh, family-owned Mexican food now serving Carmel Valley.
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LAist NPR affiliate

Fish Tacos For $1.19? A Veteran Journalist Launches A Tasty Investigation

El Pueblo Mexican Food, a family-owned chain in northern San Diego County, has kept its fish tacos at a remarkably low price despite rising food costs.
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La Jolla Light

El Pueblo to open in La Jolla's former Jack in the Box space

El Pueblo will bring good food with great prices and customer service to La Jolla — premium ingredients and traditional recipes in a sit-down, fast-casual setting.
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SanDiegoVille

El Pueblo Mexican Restaurant To Open At Long-Vacant Former Jack In The Box Site In La Jolla

A locally-grown Mexican restaurant group known for its affordable fare and low-cost fish tacos expands to a fifth San Diego location.
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What Now San Diego

El Pueblo Mexican Food Opening Fourth Restaurant

The family-owned establishment known for tacos and margaritas expands to Carmel Valley at The Village at Pacific Highlands Ranch.
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